Dogwood Decaf EA
Decaffeination begins by placing green, unroasted coffee in a water bath. A solvent called (EA) ethyl acetate is added to the water bath to draw out the caffeine without using excessive heat or high pressure, which would significantly affect taste quality.
Dogwood delivers the sweetness of cinnamon, chocolate, and pleasant citrus orange and lemon notes, without the jolt of caffeine. The beans contain just 0.01 to 0.03% caffeine.
Decaffeination begins by placing green, unroasted coffee in a water bath. A solvent called (EA) ethyl acetate is added to the water bath to draw out the caffeine without using excessive heat or high pressure, which would significantly affect taste quality.
Dogwood delivers the sweetness of cinnamon, chocolate, and pleasant citrus orange and lemon notes, without the jolt of caffeine. The beans contain just 0.01 to 0.03% caffeine.
Decaffeination begins by placing green, unroasted coffee in a water bath. A solvent called (EA) ethyl acetate is added to the water bath to draw out the caffeine without using excessive heat or high pressure, which would significantly affect taste quality.
Dogwood delivers the sweetness of cinnamon, chocolate, and pleasant citrus orange and lemon notes, without the jolt of caffeine. The beans contain just 0.01 to 0.03% caffeine.